Papad Churi 200G
Papad Churi is a traditional rajasthani style dish that can be served even with meals. It is basically a mixture of crushed papads. There can be many different versions of having this snack like some people prefer to add tomatoes, onions or bhujia sev. All of the combinations tastes really good.
Baked Kachori are a delight and tasty snack. This snack is usually a round flattened ball made of fine flour filled with a stuffing of urad dal. It is a healthy snack and the best way to satisfy your munchies without the worry of to many added calories. The kachoris are usually deep fried but baked kachoris is a healthier version as they are baked instead. The taste however is not at all compromised and neither is the texture or appearance.
Boondi is a crispy and crunchy delicious gram flour fritters. These are tiny rounds that can be used for cooking in countless ways. It can be used for making boondi raita, boondi ladoo and many more. It is popularly used to prepare raita in Northern India. Boondi raita is prepared with curd, boondi and little seasonings of salt and chilly.
Roasted Chana chor is a mixture of chana flakes with exotic spices like mango powder, red chilly, black pepper, salt and few other flavours. Along with this it is a really ideal snack as it improves digestion and helps in controlling appetite. So you must try this crispy and tangy snack.
Mini Bhakarwadi is a besan rolled snack filled with sweet and spicy coconut filing enhanced with the flavour of toasted spices. Bhakarwadi is also a popular snack of Gujarat and Maharashtra. It has a perfect fusion of sweetness, tanginess and spiciness. It is handy size spiral shaped that is extremely mouth watering.