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Mango Pickle 500G
₹176.00
Check Availability: Available | N/A
About the product:
Nothing can be more relishing than savouring the nourishing goodness of mangoes in the summer season. Sweet and ripe mangoes are loved by people across all communities. Hence, mango pickle is the most popular pickle in India. Enjoy the good taste of mangoes pickled in mustard seeds, methi seeds, red chilli powder, garlic, kalonji and edible salt. Avail the product from Foodstop. The nutritional chart of mango pickle for every 200 gm jar is – 0.35 gm protein, 0.18 gm fat and 34.28 gm carbohydrates.
Benefits:
- Mangoes have dietary fibres which aid digestion process and promotes healthy gut
- It is an immunity booster and ensure eye health
- Helps to bring down cholesterol level and blood sugar level
- Mango pickle is effective for relieving muscle cramps
- Mango pickle is full of probiotics and antioxidants
Unit: 200 gm
| Weight | 600.00 g |
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Bijora Pickle 500G
₹230.00Check Availability: Available | N/A
About the product:
Bijora pickle is highly popular among Gujarati people. Children and adults like the sweet, sour and spicy taste of Bijora pickle. Bijora, a citrus (lemon family) fruit give pickle a tangy taste. The blend of Citron or Bijora along with chilly powder calls for an irresistible preparation. The other ingredients present in the pickle are sugar, salt, cumin seeds, fennel seeds and coriander seeds. The tangy flavour of the pickle perfectly complements the taste of chappatis, pakodas and sandwiches. Order this delicious pickle from Foodspot. Each 500 gm jar of pickle contains 1.6 gm protein, 1.3 g fat and 54.7 gm carbohydrate.
Benefits:
- Bijora pickle is a source of Vitamin C because the main ingredient is a citrus fruit
- It is good for aiding the digestive process of the body
- Source of vitamins and good for heart health
Unit: 500 mg
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Karela Pickle 200G
₹102.00Check Availability: Available | N/A
About the product:
It is hard to imagine a pickle with bitter gourd. Reality is – bitter gourd happens to be the primary ingredient in delicious Karela pickle. The other ingredients that add special zing to Karela pickle are saunff, jeera, methi, yellow mustard, turmeric, red chilly powder along with vinegar, lemon, garam masala, plain and black salt. You can avail this bitter gourd pickle from the online counter of Foodspot. Each pack of 500 gm Karela Pickle contains 3 gm protein, 9 gm fat and 9 gm carbohydrate.
Benefits:
- Karela pickle has many health benefits like improved blood circulation
- It helps to reduce blood sugar and cholesterol level in the body
- It can purify blood, prevent skin rashes and give skin a glowing, lustrous appearance
- Effective for weight management
- Boost immunity system
Unit: 200 gm
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Gor Keri Pickle Special 500G
₹236.00Check Availability: Available | N/A
About the product:
Gor Keri is another pickle delight in India. This traditional Gujarati pickle recipe has become popular across different communities in India. The sweet and spicy taste of Gor Keri pickle makes it a delectable choice for pickle fans. Chopped mangoes are flavoured with mustard oil and special Indian spices to make a ready-to-eat relishing pickle with parathas, rotis and khichdi. The spices used in this pickle are turmeric, mustard seeds, methi seeds and coriander seeds. The spicy concoction is sweetened by using jaggery or sugar. Order 500 gm jar of Gor Keri Special Pickle which has 0 gm protein, 55 gm carbohydrate and 5 g fat from Foodstop.
Benefits:
- Gor Keri has mango as the main ingredient which makes it high on vitamins (B and C)
- Turmeric is a good antiseptic agent
- It is effective as a digestive agent
Unit: 500 gm
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Sweet Lemon Pickle 500G
₹188.00About the product:
The perfect amount of sweetness and tanginess, with a hint of spice, is brought together by sweet lemon pickle by FoodSpot. The tempting mixture of lemons is sweetened with jaggery instead of sugar to boost the flavours. A mixture of other spices complements the flavours it. The fennel seeds add flavour as well as health benefits. Lemon, being a member of the citrus family is high in vitamin C and fibre while fennel seeds have a high concentration of minerals. A 100 gm serving contains 12.4 gm od carbohydrates and the fat and protein content is almost negligible.
Benefits:
- Lemons promote heart as well as digestive health. Regular consumption of lemons also helps in the prevention of the formation of kidney stones.
- Fennel seeds regulate blood pressure, help clear sinuses reducing the symptoms of asthma and also reduce water retention.
Unit: 500 gm
