Calcutta Jeera Goli Mukhwas 250G

Known for generations to be the perfect ending to the meal, Calcutta Jeera Goli by FoodSpot captures the flavours and health benefits of this beloved mukhwas. Each goli is a mix of sweet, salty and other flavours lent by dry ginger, dry mango, peppers, salt and sugar. It also contains active ingredients like neembusat and peeplamool which bring a lot more to the table. A 100 gm serving of the goli contains 88.4 gm of carbohydrates and the quantity of fat is negligible. It also contains a lot of other vitamins, minerals and antioxidants.

Benefits:

• Cumin promotes digestive health and is commonly used to treat indigestion and hyperacidity as it increases the secretion of bile from the liver.
• Cumin is a rich source of iron and it promotes bone health.
• The Indian long pepper or the peeplamool cures intestinal gas and heartburn.

Unit: 250 gm